Why do we overeat time and time again? Why do we make poor diet choices while we want to be healthy? What makes losing weight so difficult? These and many other vital questions are addressed in 12...
Dedicated to healthy eating, the American Heart Association has always provided readers with delicious ways to reduce their sodium intake-- without sacrificing taste. Now it offers a completely revised...
Celebrate the Holiday Season from Christmas to New Year's
Rick Rodgers
Everyone knows that the holidays are hectic—but Rick Rodgers, cooking teacher and bestselling cookbook author, knows that they don't have to be. Christmas 101 offers the busy cook carefree ways to...
Whether acclaimed food writer Madhur Jaffrey was climbing the mango trees in her grandparents' orchard in Delhi or picnicking in the Himalayan foothills on meatballs stuffed with raisins and mint,...
This updated and revised guide to the joys of vegetarianism features—for the first time—75 delicious recipes! You will learn how to prepare and savor main...
Delightful Cookies, Cakes, and Cupcakes from New York City's Famed Bakery
Elisa Strauss
Elisa Strauss of Confetti Cakes has created confections as elaborate as a platter of sushi, a wine bottle in a crate, and a designer handbag. Now she focuses her talents on her younger fans with this...
